Nestled in the lush Cornish countryside, near the picturesque Helford River and the charming village of St Keverne, Roskilly’s Farm stands as a beacon of traditional farming and delicious organic produce.
This working farm, beloved by locals and visitors alike, offers a unique glimpse into rural life in Cornwall, complete with friendly animals, beautiful landscapes, and, most importantly, the famous Roskilly’s ice cream made from the milk of the farm’s Jersey cows.
Discovering Roskilly’s Farm
Roskilly’s Farm is more than just a place to indulge in some of the best ice cream in Cornwall; it’s an experience that connects you with the simplicity and beauty of farm life.
The farm covers 200 acres of land, allowing visitors to explore meadows, ponds, and woodland.
With a commitment to sustainable and organic farming practices, a visit to Roskilly’s is both educational and delightful.
Highlights of Roskilly’s Farm
Ice Cream and Organic Produce: Sample the delicious range of organic ice creams, sorbets, and fudges made on-site. The Croust House Restaurant and Ice Cream Parlour serve up hearty meals and sweet treats.
Farm Walks: Wander through the farm’s meadows, by the ponds and through the woods on the well-marked Farm Trail, perfect for a leisurely walk.
Animal Encounters: Meet the farm animals, including Jersey cows, pigs, and chickens. Feeding and petting opportunities make it a hit with younger visitors.
Milking Demonstrations: Learn about the milking process with the chance to see the farm’s Jersey cows being milked.
Planning Your Visit
Getting There
Roskilly’s Farm is located on the Lizard Peninsula, just outside St Keverne.
It’s accessible by car with free parking available on-site.
For those relying on public transport, there are bus services to St Keverne from Helston, from where it’s a short taxi ride or a scenic walk to the farm.
Opening Times and Admission
The farm is open to visitors year-round, with free admission.
Certain activities and the restaurant have their own opening times, so it’s best to check Roskilly’s official website before planning your visit.
Facilities
The Croust House Restaurant and Ice Cream Parlour: Serving a variety of meals, snacks, and, of course, ice cream.
Farm Shop: Offers Roskilly’s organic produce, including jams, chutneys, and the farm’s own meat.
Toilets and Baby Changing: Facilities are available, including disabled access.
Maximising Your Experience
Visit at Milking Time: To see the milking process in action, plan your visit around the farm’s milking times, typically in the late afternoon.
Enjoy a Meal: The Croust House Restaurant provides a perfect setting to enjoy Roskilly’s produce. Try their Cornish cream teas for a local treat.
Wear Suitable Footwear: Farm trails can be muddy, especially after rain. Wear boots or sturdy shoes for your walk.
Tips for Your Visit
Check Event Schedules: Roskilly’s hosts various events throughout the year, including craft fairs and food festivals. Check their website or social media for the latest information.
Respect the Farm Animals: While many animals can be petted, always follow staff instructions to ensure the safety and well-being of both visitors and animals.
Bring a Camera: The farm’s scenic beauty, from its meadows to its Jersey cows, provides ample photo opportunities.
Nearby Attractions
St Keverne: This nearby village offers a glimpse into Cornish village life, with its beautiful church, traditional pubs, and local shops.
Helford River: Ideal for kayaking, sailing, or simply enjoying the tranquil waterside setting.
Lizard Peninsula: Explore the most southerly point of the British mainland, known for its dramatic cliffs, secluded coves, and stunning coastal walks.
Conclusion
A visit to Roskilly’s Farm is a journey into the heart of Cornwall’s agricultural heritage, offering a delightful mix of culinary treats, natural beauty, and a warm, welcoming atmosphere.
Whether you’re sampling their famous ice cream, strolling through the farm trails, or getting up close with the farm animals, Roskilly’s provides an authentic and enjoyable day out for all ages.
It’s a testament to the joys of simple, sustainable living and the taste of real, organic produce.
